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> <channel><title>Comments on: Good Food In The Similkameen?</title> <atom:link href="http://scoutmagazine.ca/2008/12/02/the-burgeoning-similkameen-food-wine-scene/feed/" rel="self" type="application/rss+xml" /><link>http://scoutmagazine.ca/2008/12/02/the-burgeoning-similkameen-food-wine-scene/</link> <description>Vancouver Food And Culture By Andrew Morrison</description> <lastBuildDate>Wed, 23 May 2012 06:31:12 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.2.1</generator> <item><title>By: Sheila</title><link>http://scoutmagazine.ca/2008/12/02/the-burgeoning-similkameen-food-wine-scene/comment-page-1/#comment-1813</link> <dc:creator>Sheila</dc:creator> <pubDate>Wed, 15 Apr 2009 18:37:56 +0000</pubDate> <guid
isPermaLink="false">http://scoutmagazine.ca/?p=2053#comment-1813</guid> <description>I agree with Paul about the Branding Iron! It&#039;s not much to look at, but they know how to grill a mean steak -- especially if you like your beef rare.</description> <content:encoded><![CDATA[<p>I agree with Paul about the Branding Iron! It&#8217;s not much to look at, but they know how to grill a mean steak &#8212; especially if you like your beef rare.</p> ]]></content:encoded> </item> <item><title>By: Paul</title><link>http://scoutmagazine.ca/2008/12/02/the-burgeoning-similkameen-food-wine-scene/comment-page-1/#comment-244</link> <dc:creator>Paul</dc:creator> <pubDate>Wed, 03 Dec 2008 00:06:46 +0000</pubDate> <guid
isPermaLink="false">http://scoutmagazine.ca/?p=2053#comment-244</guid> <description>When me and the boys get sick of &quot;the scene&quot;  in Oliver we head up Fairview Mt. Road  - 15 minutes over the hills and your smack bang in Cawston - in the summer it&#039;s Harker&#039;s for some heirloom tomato&#039;s and then some killer woodfired sourdough from Crowsnest for the roadtrip up to Hedley and the Gold Dust Pub - on the way back we hit the Branding Iron for some local boeuf. There are gems everywhere.</description> <content:encoded><![CDATA[<p>When me and the boys get sick of &#8220;the scene&#8221;  in Oliver we head up Fairview Mt. Road  &#8211; 15 minutes over the hills and your smack bang in Cawston &#8211; in the summer it&#8217;s Harker&#8217;s for some heirloom tomato&#8217;s and then some killer woodfired sourdough from Crowsnest for the roadtrip up to Hedley and the Gold Dust Pub &#8211; on the way back we hit the Branding Iron for some local boeuf. There are gems everywhere.</p> ]]></content:encoded> </item> <item><title>By: Kyle</title><link>http://scoutmagazine.ca/2008/12/02/the-burgeoning-similkameen-food-wine-scene/comment-page-1/#comment-242</link> <dc:creator>Kyle</dc:creator> <pubDate>Tue, 02 Dec 2008 21:12:19 +0000</pubDate> <guid
isPermaLink="false">http://scoutmagazine.ca/?p=2053#comment-242</guid> <description>I guess you haven&#039;t experienced the Ranch Restaurant yet?</description> <content:encoded><![CDATA[<p>I guess you haven&#8217;t experienced the Ranch Restaurant yet?</p> ]]></content:encoded> </item> </channel> </rss>
