Au Petit Chavignol

October 4, 2008 by Scout Magazine  
Filed under Gluttony

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Details

843 East Hastings St. (Between Hawkes and Campbell)
Vancouver, BC V6A 1L9 | MAP
Telephone: 604-255-4218
Email: info@aupetitchavignol.com
Web: www.aupetitchavignol.com
Open 7 days a week from noon until late
Brunch served on Sat/Sun from 11am to 3pm
Reservations available here

Gallery

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The Team

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Proprietors: Alice Spurrell, Allison Spurrell, Joe Chaput
Fromager: Joe Chaput
Chef: Brad Miller

About Au Petit Chavignol

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In March of 2009, Alice and Allison Spurrell, owners of les amis du FROMAGE, along with Joe Chaput, opened the doors to Au Petit Chavignol, a 36 seat cheese and wine bar located at 845 East Hastings Street in Vancouver’s historic Strathcona neighbourhood, next to their newest location of les amis du FROMAGE.  Opening to rave reviews, the restaurant has been a great success and a welcome addition to the les amis du FROMAGE family.

Au Petit Chavignol is a cheese-centric restaurant, with additional hot and cold selections including fresh seasonal salads, fondue, raclette, tartiflette, croque monsieur and other cheese based specialties.  We make everything fresh daily and in-house.  We offer the best selection of cheeses along with local artisan and house made charcuterie.

Whether you desire something small to nibble on before or after an event, or perhaps a full meal, Fromager Joe Chaput and Chef Brad Miller are sure you will leave satisfied.  Come and EAT, DRINK and EXPLORE with us.

We offer several wines by the glass and bottle, along with bottled and draught beer.  Our reserve wine list is made up of wines that vary from familiar to the obscure;  to cheese friendly favourites and our favourite varietal…Riesling.  Several of the “by the bottle” wines can be ordered by the glass if you commit to ordering at least two glasses.

Reviews

Westender – A Year of Good Eating – Andrew Morrison – Dec 17, 2009
Westender – Cheese Experts Triumph With First Restaurant – Andrew Morrison – October 22, 2009
Metro News – Some of the years finest culinary experiences – Anya Levykh – Dec 17, 2009
Daily XY – Vancouver: The 72-Hour Weekend – Dec 17, 2009
Westender – The $20 Gourmet – Dec 03, 2009
Vancouver Magazine – Eating & Drinking Scene – November, 2009
Zagat – 2010 Vancouver Edition – Dec 15, 2009
Metro News – Anya Levykh- July 17, 2009
Metro News – Anya Levykh- April 16, 2009
Globe & Mail – Alexandra Gill – April 15, 2009
Vancouver Sun – Mia Stainsby – April 02, 2009
Full Bodied – March 23, 2009
PINQ – March 23, 2009
Vancouver Courier – Tim Pawsey – March 20, 2009
Martini Boys – Cassandra Anderton – March 20, 2009
Vitamin V Daily – March 18, 2009
Vancouver Magazine – March 18, 2009

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